230 Peachtree St across from Peachtree Center
Opened 1999, Downtown Atlanta’s casual, mid priced steakhouse. Only outdoor patio on Peachtree St. Open seven days a week. Reservations optional 404-222-0103
Featuring USDA Angus beef, chicken, fish, baby back ribs, Mexican items such as burritos, quesadilla, fajitas, wide choice of appetizers, large salads and pasta dishes. Desserts made from scratch. Full bar, foreign and domestic beer, wine and liquors.
It was the goal for those of us who created Durango Steak House years ago to capture the hardy, authentic spirit of the old West. Nothing too fancy, just good wholesome all American food served up in a casual setting at fair prices. As part of our character many of our appetizers, entree’s and desserts are prepared from scratch. It takes more work to do it that way but hard work was what settled the old west and this captures the genuine goodness of Durango food.